Best Temp For Red Wine Cellar

Any temperature above 70 degrees will age the wine more rapidly which can negatively impact the taste of the wine.

Best temp for red wine cellar.

To do this a constant temperature of 50 59 fahrenheit is best. Extremely low temperatures can cause sediment to develop in the wine or cause the water in the wine to freeze and expand which could push the cork out of the bottle. Red wines should be stored at a constant temperature of around 55 f. Variables in wine storage.

At new york s haute cuisine restaurant per se the vast wine storerooms have three temperatures. Storing wine below 45 f can slow the aging process. What does room temperature mean. The sommelier may take a red.

Don t be afraid to ask for the ice bucket for a few minutes. The second recommendation for wine storage temperature is keeping bottles cool overall. The old adage about room temperature is a red herring. Many of us have probably experienced a soupy red wine at one time or another whether on holiday in a warm climate or in a restaurant that hasn t got its wine cellar under control.

Any temperature too cold can dry out the cork and cause seepage. An ideal overall wine storage temperature is 55 57 degrees. If you ll be storing your wine for longer you ll want to keep your cooler a little colder 53 to 57 fahrenheit.