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Bertolli rustic cut marinara with traditional vegetables.
Tomatoes in juice diced tomatoes tomato juice calcium chloride citric acid tomato puree tomato paste water see more.
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Thick chunks of tomatoes onions carrots celery and garlic cooked lightly with extra virgin olive oil to create a hearty traditional marinara.
Onions carrots extra virgin olive oil celery spices garlic salt tomatoes in juice diced tomatoes tomato juice calcium chloride citric acid tomato puree tomato paste water onions.
Tomatoes in juice diced tomatoes tomato juice calcium chloride citric acid tomato puree tomato paste water onions extra virgin olive oil carrots celery spices garlic salt red pepper.
Thick chunks of tomatoes onions carrots celery and garlic cooked lightly with extra virgin olive oil to create a hearty traditional marinara our tuscan tradition your go to pasta sauce made with hearty vegetables we use thick cuts of tomatoes carrots celery onions garlic and basil no added sugar we bring out the best flavors and natural sweetness of our ingredients no artificial flavors our ingredients are high quality simple and delicious taste the tuscan difference.